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What is trek?
A trek is walking at your own pace along well-established village trails, enjoying close contact with people in remote mountain villages whose lifestyle has not changed for generations. Perhaps the most enjoyable parts of a trek are the clean mountain air and the magnificent views of the mighty Himalayan peaks. You will feel at peace with nature and with yourself.
Whichever trek you choose, it is essential to remember that a trek is not a climbing experience. Camp sites are carefully selected to afford you a walk each day at your own pace and our Sherpa staff are always around to guide you. All camping equipment and foodstuffs are provided, and will be carried by porters who will also carry your duffel bags. All you need to carry is your daypack with camera equipment, water bottle and toilet kit. Should you find it difficult to even cope with this, our Sherpas will be more than happy to assist you.
How our Treks are Operated:
All our treks are managed by a team of professionally trained Sherpas with the Sherpa /sirdar responsible for all aspects of the running of the trek, For larger groups we can provide a qualified leaders.On treks the daily routine will be more or less as given wake up around 06.00 am. with tea/coffee, warm water provided for washing, breakfast of porridge/corn flakes and biscuits with tea/coffee/chocolate. The day's trek starts around 7.30 am. Porters carry all camp equipments, food and your duffel bag. All you carry in your small day pack is a water bottle, small jacket and other small items you might need on trail. Trekkers walk at their own pace.The morning walk to the lunch-spot, takes between 3 hours. in the after camp reached between 4 and 5 pm. Tea and snacks are served while the Sherpas pitch camp. The evening meal is served around 7.00pm inside the dinning tent furnished with a pressurized lantern, table and camp chair/stool. After dinner the Leader/Sirdar will brief trekkers on the next day's trek and you can then retire to your comfortable sleeping tents. Every camp is provided with a simple but hygienic toilet tent.Food on trek is plentiful, healthy, wholesome and varied, Enough staple products are carried for the entire outing. Fresh supplies of vegetable, eggs, meats etc. are purchased wherever available. The day to day routine is designed so that trekkers have time to see, photograph and explore the countryside.
Trip Organization:
Our Airport Representative will meet you at Kathmandu airport and accompany you on the car/van/bus to your hotel, where your pre trek briefing will be given. After the briefing, he/she will be available for any queries or general information.On the morning of your trek departure, please ensure that you have deposited your valuables at the hotel reception or hand them over to the Tour Officer. Before breakfast you should bring all your baggage down to the hotel lobby where it will be divided into 2 piles - one for the treks and the other for safe storage at the hotel. All bags must be clearly labeled with your name and address.
Teahouse Trekking:
In the more popular area of Everest, Annapurna and Langtang Regions where there are lodges and hotels for staying and eating. We can organize for you in short time by taking tea house with the lower cost. This type of trekking has its limitations. You keep to the main trails you overnight stays are mostly in villages, and at certain time teahouse may be crowded with other tourists. However, you can arrange of your a very attractive holidays.
For Teahouse Treks, we will provide and advise on best routes and itineraries, trek permit and local transportation with well experience Govt. License holder sherpa trekking guide who knows the trails and the best place to stay. He will arrange all your accommodation and foods throughout the trip.
Organized Trekking
Newcomers heading for Nepal often wonder about the difference between 'Organize trekking" and 'Teahouse trekking'. It is really a difference of style and philosophy. Organized, the HolidayNepal preference means that the group camp in tents each night and retain their own cooks, Sirdar (foreman) and porters. It means that all personal equipment is carried for you, meals are cooked, and you are looked after by familiar staff. It also means that you have flexibility to deviate from the main trail along less frequented routes or to private camp-sites with views. Very significantly, it enables me to supervise camp hygiene thereby reducing the risk of tummy upsets.
The areas around Khumbu is commonly called as the Everest Region. It is also known as the home of Sherpa people and the mysterious Yeti. This trek comprises not only the Everest Base Camp but also Namche Bazar, Lukla, Tyangboche and the whole Solukhumbu, which are at the lap of looming Mount Everest, the highest peak in the world and also the mount Ama Dablam .
The diverse terrain and variety of cultures of the region north of Pokhara make each day's walk a different experience and make the area the most popular destination in the country. Four favorite treks, each with minimum of about one week and maximum of three week treks, to Kali-Gandaki basin include Manang region, Annapurna range, Jomsom and the Annapurna Sanctu
There are many parts of Nepal into which the entry of foreigners is strictly controlled. Many treks that may be suggested on a map are in restricted areas and you either cannot get a permit for those regions or must travel with a liaison officer and pay for a special permit. Some areas specifically closed to foreigners are: Walunchung Gola, Rolwaling and the rou
HelambhuGosaikunda region is easily accessible from Kathmandu. Each area in itself is a good choice for those with limited time. It offers many features that range from culture to adventure. In a week to ten days, any on
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Testimonials
Dear Gopal, thnaks very much for all your organization, we had no problem in our trip to lhasa. the guide was very very exellent,always ready to make us happy and conforteble. the guuide was a vey good knowanl;ege off the history of each temple and each monastery and places. they changed the hotel...


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